[Semibug] Fogo de Chao in Troy as possibility for SemiBUG December meeting

[Jeffrey David Marraccini]

All,

I talked to Fogo de Chao and they would be glad to host us, but 
unfortunately, there is no group discount available at our size. So, the 
pricing may be high, and I would like your feedback before we consider a 
reservation.  It is also a less friendly place for vegetarians, although 
there are options available, and some of our team at Altair has visited 
them including vegetarians and the feedback was good.  Fogo's price list 
is below:

Full Churrasco ExperienceIncludes Market Table & Feijoada Bar $48.95
Brazilian Cuts Our most popular cuts of Brazil with Market Table and 
Feijoada Bar $42.00
Select CutsYour choice of steak, pork, chicken, or lamb and Market Table 
$29-$32
Market Table & Feijoada Bar Seasonal salads, fresh vegetables, soups and 
more  $26.95
Mango Chilean Sea Bass Includes Market Table & Feijoada Bar $42.95
Pan-Seared Salmon Includes Market Table & Feijoada Bar $32.50


Backup options include last year's choice, Kona Grill, and the other 
options discussed last year:  Maggiano's Little Italy, Ashoka Indian 
Cuisine, Bangkok Thai, or Sy Thai.  Since then there are some other new 
restaurants nearby.

Please let me know what you think.  We can also discuss during tonight's 
meeting.  I would be glad to get reservations at our top pick.

Thank you,

Jeff


-------------- next part --------------
An HTML attachment was scrubbed...
URL: <http://lists.nycbug.org/pipermail/semibug/attachments/20171121/41039fe1/attachment.html>